Biosecurity Protocols
Strict protocols and procedures to prevent disease, maintain fish health, and ensure sustainable operations.
Our Biosecurity Measures
Access Control
Restricted Entry
Limited access to farm facilities; authorized personnel only
Sanitation Stations
Hand washing and boot disinfection at entry points
Visitor Protocols
Visitors wear protective gear; limited tank access
Equipment Management
Dedicated Equipment
Separate nets, buckets, and tools for each tank section
Regular Disinfection
Daily cleaning and disinfection of all equipment
Maintenance Records
Documented equipment servicing and replacement
Water Management
Source Protection
Water source tested regularly for pathogens
Filtration Systems
Multi-stage filtration to remove contaminants
Water Exchange
Regular partial water changes to maintain quality
Fish Health Monitoring
Daily Inspections
Visual health assessment of all fish populations
Disease Screening
Regular testing for common aquaculture diseases
Quarantine Procedures
New fish quarantined before introduction to main system
Feed Management
Quality Feed
Premium feed from certified suppliers only
Storage Control
Dry storage with moisture and pest control
Inventory Management
Regular rotation to prevent spoilage
Waste Management
Dead Fish Removal
Immediate removal and proper disposal
Sludge Management
Regular removal and treatment of tank sediment
Environmental Protection
Proper treatment before water discharge
Results of Our Biosecurity Program
95%
Survival Rate
Industry-leading fish survival through disease prevention
Zero
Major Disease Outbreaks
Consistent prevention record through strict protocols
100%
Compliance
Full adherence to all biosecurity procedures